Margaritaville is as much a state of mind as it is a place.

The multi-level Caribbean-themed entertainment venue offers two outdoor patios overlooking the Las Vegas Strip, a nautical-themed restaurant, five distinctive bars, live entertainment nightly (both indoors and outdoors) and a 3,000-square-foot retail store.

The menu reflects the flavors of Jimmy Buffett's island travels. Entrees include a grilled sirloin steak topped with Hawaiian butter, served with mashed potatoes and seasonal vegetables. For those who prefer seafood, fresh fish is offered daily including Mahi Mahi, Salmon and Tilapia. Fish may be grilled or blackened with a choice of sauces such as fresh pineapple salsa, Hawaiian butter and Jerk barbecue.

The signature "Cheeseburger in Paradise" is a seven-ounce patty of USDA choice ground Angus beef, topped with cheddar cheese, lettuce, tomato and a slice of red onion, served on a sesame seed bun. The award-winning burger is described by Buffett as "a big warm bun and a huge hunk of meat."

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